Nana Carmelas
Restaurant
at Monroe Golf Course
Tel: (425) 760.9186
22110 Old Owen Road,
Monroe, WA 98272
Get Restaurant Directions
Nana's Catering
For catering or inquiries please call
Terri Harringon
at 425.760.9186
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Nana's Golf Course
We offer ample parking space, and a 9-hole golf course to test your skills (and luck).
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Share your joy with family and friends.
Try our family-style dinners.
Buffet service is also available
APPETIZERS
Calamari
Fresh squid lightly breaded in our special house recipe and fried to a crisp golden brown. Served with marinara sauce.
Fried Zucchini
Fresh zucchini breaded and deep fried to perfection. Served with marinara sauce.
Mozzarella Sticks
Mozzarella sticks breaded and deep fried to perfection. Served with marinara sauce.
Antipasto Platter
A delicious ombinationof freshly sliced Italian meats, fresh mozzarella, provolone, roma tomatoes pepperocini, olives, and roasted red peppers. Served with a dash of balsamic vinaigrette.
Zuppa Di Clams
Fresh baby clams sautéed in olive oil, butter, parsley,garlic, white wine, and lemon juice.
* Please inquire about our
other appetizer platters available.
SALADS
Caesar Salad
Fresh Romaine tossed with our homemade dressing and croutons.
House Salad
Wild greens, Romano cheese, pine nuts and seasonal fruit, tossed with balsamic vinaigrette.
ENTREES
Pork Osso Buco
Pork shoulder roast on the bone braised to perfection with sautéed onions mushrooms, green bell pepper, roasted red bell pepper, sun dried tomatoes, and zucchini.
Stuffed Filet of Sole
Fresh Dover filet of sole sautéed in butter, garlic, and olive oil, then stuffed with mozzarella cheese, fresh basil, lump crabmeat and sauteed with roasted red bell peppers, tomatoes, sun dried tomatoes, fresh parsley and basil.
Black Angus Ribe Eye Steak (12 oz)
Certified Black Angus, seared around the edges sautéed in olive oil, white wine, garlic butter roasted red peppers, fresh mushrooms and onions then oven baked to perfection.
Nana's Stuffed pork Chops
Breaded pork chops stuffed with mozzarella; mushrooms and onions then oven baked golden brown.
Chicken Parmigiana
Breast of chicken, light breaded, grilled and topped with mozzarella cheese, then oven baked with choice of sauce. Marinara or Carbonara.
Veal Parmigiana
Thinly sliced, tender veal that is ligh tly breaded, topped with mozzarella cheese, then oven baked with choice of sauce. Marinara or Carbonara
Veal Scallopini
Tender veal cutlet that is lightly breaded and then sautéed in white wine, lemon, garlic, olive oil, fresh mushroom and onions, with your choice of sauce. Marinara or Carbonara
New York Style Italian Sauce, Peppers and Onions
Sliced Italian sausage sautéed in garlic, olive oil, fresh bell peppers, and onions,.with your choice of carbonara or marinara sauce or creamy tomato.
Mom's Cheese Manocotti
Italian crepes made fresh and filled with a homemade blend of ricotta, mozzarella, and parmesan cheese, rolled and oven baked with your choice of: Marinara or Carbonara or creamy tomato.
Shrimp - Scallop - Crab Manicotti
Mom's Cheese Manicotti filled with Shrimp, sautéed Bay Scallops and whole Lump Crabmeat. And your choice of sauce. LASAGNA - Layered pasta filled with homemade meatballs, Italian sausage, ricotta, mozzarella, and Romano cheeses laced with marinara sauce and baked to perfection.
Cheese Ravioli
Cheese filled pasta, topped with your choice of sauce, Marinara, Marinara Meat Sauce or Carbonara
(add a meatball or sausage)
Pasta Primavera
A bountiful medley of sautéed vegetables served with Alfredo sauce over pasta.
Penne Marinara
Penne pasta with our homemade Marinara sauce.
Penne Carbonara
Penne pasta with our homemade Carbonara sauce.
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Nana's Ristorante Italiano
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